Discover Savira Global Food’s premium range of spices and dehydrated vegetables, crafted to deliver authentic Indian flavors and exceptional quality. As one of India’s trusted exporters of premium-quality spices, we source our ingredients from the country’s finest farms and process them in state-of-the-art facilities. Our products are ideal for food manufacturers, retailers and distributors worldwide.
Green Cardamom
Botanical Name: Elettaria cardamomum
Appearance: Small green pods with tiny seeds inside
Flavor: Warm, aromatic, slightly sweet with hints of lemon and mint
Moisture Content: ≤ 11%
Shelf Life: 12 months in cool, dry conditions
Packaging: 5kg, 10kg, 25 kg PP bags, 1 kg retail packs, or customized
Applications: Confectionery, bakery, beverages(tea, coffee), curries, spice blends and traditional sweets
Black Pepper
Botanical Name: Piper nigrum
Appearance: Small, round, wrinkled black peppercorns
Flavor: Sharp, pungent, hot, and slightly woody
Moisture Content: ≤ 12%
Shelf Life: 12 months in cool, dry conditions
Packaging: 5kg, 10kg, 25 kg PP bags, 1 kg retail packs, or customized
Applications: Curries, sauces, marinades, soups, pickles, spice blends, and beverages
Clove
Botanical Name: Syzygium aromaticum
Appearance: Dried flower buds, dark brown with a nail-like shape
Flavor: Strong, warm, sweet, and slightly bitter with a pungent aroma
Moisture Content: ≤ 12%
Shelf Life: 12 months in cool, dry conditions
Packaging: 5kg, 10kg, 25 kg PP bags, 1 kg retail packs, or customized
Applications: Baked goods, pickles, curries, spice blends, teas, and traditional medicines
Nutmeg
Botanical Name: Myristica fragrans
Appearance: Oval, brown seeds
Flavor: Warm, sweet, slightly nutty with a hint of spice
Moisture Content: ≤ 12%
Shelf Life: 12 months in cool, dry conditions
Packaging: 5kg, 10kg, 25 kg PP bags, 1 kg retail packs, or customized
Applications: Bakery, confectionery, beverages, soups, sauces, spice blends, and traditional medicine
Mace
Botanical Name: Myristica fragrans
Appearance: Dried, reddish-orange aril (lacy covering of nutmeg seed)
Flavor: Warm, aromatic, slightly sweet, and more delicate than nutmeg
Moisture Content: ≤ 12%
Shelf Life: 12 months in cool, dry conditions
Packaging: 5kg, 10kg, 25 kg PP bags, 1 kg retail packs, or customized
Applications: Bakery, confectionery, sauces, pickles, spice blends, beverages and traditional medicine
Cumin Seeds
Botanical Name: Cuminum cyminum
Appearance: Small, elongated, ridged brownish seeds
Flavor: Warm, earthy, slightly bitter with a distinctive aromatic note
Moisture Content: ≤ 10%
Shelf Life: 12 months in cool, dry conditions
Packaging: 5kg, 10kg, 25 kg PP bags, 1 kg retail packs, or customized
Applications: Cooking, spice blends, seasoning, curries, soups, snacks, beverages and traditional medicine
Ginger Powder
Botanical Name: Zingiber officinale
Appearance: Light yellow to beige fine powder
Flavor: Warm, spicy, slightly sweet
Moisture Content: ≤ 6%
Shelf Life: 24 months in cool, dry conditions
Packaging: 25 kg PP bags, 1 kg retail packs, or customized
Applications: Seasonings, sauces, bakery, beverages
Turmeric Powder
Botanical Name: Curcuma longa
Appearance: Bright yellow to orange fine powder
Curcumin Content: 3-5%
Moisture Content: ≤ 7%
Shelf Life: 24 months in cool, dry conditions
Packaging: 25 kg PP bags, 500 g retail packs, or customized
Applications: Curries, health supplements, cosmetics
Chilli Powder
Botanical Name: Capsicum annuum
Appearance: Deep red to reddish-orange fine powder
Scoville Heat Units (SHU): 10,000-50,000 (customizable)
Moisture Content: ≤ 8%
Shelf Life: 24 months in cool, dry conditions
Packaging: 25 kg PP bags, 1 kg retail packs, or customized
Applications: Spice blends, snacks, sauces
Garlic Powder
Botanical Name: Allium sativum
Appearance: Off-white to light yellow fine powder
Flavor: Pungent, savory
Moisture Content: ≤ 6%
Shelf Life: 24 months in cool, dry conditions
Packaging: 25 kg PP bags, 500 g retail packs, or customized
Applications: Seasonings, soups, ready-to-eat meals
Onion Powder
Botanical Name: Allium cepa
Appearance: White to light yellow fine powder
Flavor: Sweet, umami
Moisture Content: ≤ 6%
Shelf Life: 24 months in cool, dry conditions
Packaging: 25 kg PP bags, 1 kg retail packs, or customized
Applications: Spice mixes, gravies, snacks
Moringa Leaves Powder
Botanical Name: Moringa oleifera
Appearance: Vibrant green fine powder
Nutritional Profile: High in vitamins A, C and antioxidants
Moisture Content: ≤ 7%
Shelf Life: 18 months in cool, dry conditions
Packaging: 20 kg PP bags, 250 g retail packs, or customized
Applications: Smoothies, supplements, health foods
Beetroot Powder
Botanical Name: Beta vulgaris
Appearance: Deep red to purple fine powder
Flavor: Earthy, slightly sweet
Moisture Content: ≤ 6%
Shelf Life: 24 months in cool, dry conditions
Packaging: 25 kg PP bags, 500 g retail packs, or customized
Applications: Smoothies, bakery, natural food coloring
Dehydrated Potatoes
Botanical Name: Solanum tuberosum
Appearance: Light beige to off-white flakes, slices or granules
Flavor: Mild, earthy
Moisture Content: ≤ 6%
Shelf Life: 24 months in cool, dry conditions
Packaging: 25 kg PP bags, 1 kg retail packs, or customized
Applications: Soups, stews, instant meal mixes, snacks
Dehydrated Tomatoes
Botanical Name: Solanum lycopersicum
Appearance: Deep red to reddish-brown flakes, slices, or granules
Flavor: Rich, tangy
Moisture Content: ≤ 6%
Shelf Life: 24 months in cool, dry conditions
Packaging: 25 kg PP bags, 1 kg retail packs, or customized
Applications: Soups, sauces, pasta dishes, snacks